Moroccan Restaurant - Sydney - Randwick - Eastern Suburbs - Yariv Rozen
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News

Moroccan feast is now taking bookings for Christmas parties for up to 45 people with attractive event offer please email us for further information.

We are holding a cooking demonstration showing how to make our famous Moroccan Cuisine and delicious salads.

Session fees are $65 per person including Dinner or $80 with Moroccan Tajine for cooking.

Please contact us if you interested to participate in our next demonstration session.

We are located at:

127 Avoca St , Randwick  NSW 2031 Sydney
Australia

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Welcome to Moroccan Feast

In the heart of Sydney’s eastern suburbs, we created a Moroccan atmosphere, which through its traditional themes, colours, scents and flavours, transports you to far away Morocco.

Our dishes are cooked and served in the centuries-old tradition that has been passed down from Moroccan mother to daughter for many generations…with the number one rule in mind that guarantees that special taste: To cook from the heart!

The Moroccan kitchen has a rich history and its dishes provide bountiful variety, so every few months at Moroccan Feast, we will add, change and improve our current offerings. That way you won’t just have your favourites, but you’ll have a reason to come back and try out our different Feasts…

We would like to share the world of Moroccan cooking with you.
A mix of dishes from our menu will be explained in our private cooking demonstrations which are held periodically.  If you are interested, please join our mailing list or check out our news on this site.

Moroccan Feast would love to help you celebrate any occasion with our unique, warm culture of fantastic hearty food, belly dancing and music.

We are available for private and corporate events. Please contact us for more information.

Enjoy your feast!



Book now on
(02) 9399 9882


Dine In and Take Away

Licensed and BYO

Opening Hours:
Tuesday - Sunday 18:00 - 21:15
Monday - closed

Weekend Lunch Special Sunday 12:00 - 14:00 (Minimum 10 people by booking only)

We open on Public holidays.

Specials

* Zucchini Farce with beef, fines herbs and Moroccan spices

* Chicken Kourdass cooked with home made preserved lemon, lime leaves and fresh mushrooms.



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